I make these a great deal. Just for me. No toppings or dips. I like the crispness. No one in my house likes crispy points. I've added sliced eco-friendly onions on the rice right before I flatten it. Fantastic flavor.
Prepare dinner rice Location rice and drinking water in a little pot (no lid) more than medium significant warmth. When crispy its bubbling, place the lid on and switch down to medium lower. Prepare dinner for 13 minutes or right up until h2o is absorbed no peeking!
Nevertheless, presented the flavour with the rice cakes is quite neutral instead of especially Asian, theres stacks of topping possibilities! In this articles some Thoughts that come to thoughts:
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